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Menus Oct 22-26, 2018

Monday    

Breakfast: French toast, sausage link, fruit bar, juice, milk

Lunch: Chicken fajitas, peppers and onions, refried beans, fruit, salad bar, milk

Tuesday

Breakfast- Scrambled eggs, toast, hash brown, juice, fruit bar, milk

Lunch- Soft tacos (turkey), salad, corn, fruit, salad bar, milk

Wednesday

Breakfast: Cereal, toast, juice, milk, fruit bar

Lunch: Breaded beef, mashed potatoes, gravy, green beans, hot rolls, fruit, salad bar, milk

Thursday

Breakfast: Oatmeal cinnamon toast, juice, milk, fruit bar

Lunch: Goulash, salad, california blend vegetables, a slice of bread, fruit, salad bar, milk

Friday-

Breakfast: Sausage Pattie, biscuit, gravy, juice, milk and fruit bar

Lunch: Fish sticks, potato wedges ,pork and beans, fruit, salad bar, milk

Attention Parents: Please encourage students to have either fruit or juice on their plate for breakfast.